Ingredients:
1- 4.5 oz jar of your favorite jam or jelly
4 tablespoons of Original Soakin' Sauce
1 cantaloupe
1 honeydew melon
1 pineapple
Directions:
Place jelly or jam in a mixing bowl
Cut cantaloupe, honeydew melon and pineapple in to 1 inch cubes. Whip the
jam or jelly in a separate mixing bowl till it is no longer in a jell state.
Add Original Soakin' Sauce™ to taste, (4-5 tablespoons) and
enjoy dipping
your fruit for a great sweet-sour taste.
Rus's Roasted Soakin Sauce Strawberries
1 Lb. Strawberries, Cleaned,
Stemmed & Halved
3 Cinnamon Sticks, Broken
1/4 Cup Original Soakin' Sauce™
Preheat oven to 350 degrees.
Place all ingredients in
an oven proof baking dish and mix well.
Roast for 15 minutes.
Serve hot over shortcake or with ice cream.
Serves 4.